Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked vegetable au gratin. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baked Vegetable Au Gratin is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Baked Vegetable Au Gratin is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked vegetable au gratin using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baked Vegetable Au Gratin:
- Prepare 1/2 cup cubed carrots
- Prepare 1/2 cup beans chopped diagonally
- Get 1/4th cup capsicum chopped finely
- Get 2 potatoes cubed
- Take 1 onion chopped finely
- Make ready 1 tsp garlic chopped
- Get 1 tsp black pepper
- Take To taste salt
- Take 1 tbsp butter
- Get 2 tbsp grated processed cheese
- Make ready 1 tbsp fresh cream
- Take 2 cups milk
- Prepare 3 tbsp all purpose flour approximately
- Take 2 tbsp bread crumbs
- Make ready 1Pinch paprika powder
- Make ready 1 tsp mixed Italian herbs
- Make ready 1 tsp fresh chopped coriander
Instructions to make Baked Vegetable Au Gratin:
- Steam all vegetables except capsicum till half done. Drain water.Heat butter in a nonstick pan and fry garlic lightly.Add chopped onion and fry lightly.Add all chopped vegetables and toss.Add flour and toss quickly in low flame so that no lumps are formed.This way vegetables get mixed with flour properly.Add salt and black pepper.Add milk and mix well.Add mixed herbs and sprinkle some paprika. Also add chopped coriander and fresh cream, little more butter and cheese and toss well.Switch off gas.
- Grease a microsafe bowl with butter.Pour the vegetable mix and sprinkle a layer of bread crumbs on top.Sprinkle grated cheese and little more paprika.Preheat microwave at MC combi mode.Bake for 10 -15 mins till you get a crispy layer on top.Serve hot with garlic bread.
So that’s going to wrap it up for this special food baked vegetable au gratin recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!