Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fitness recipes- diet plum dumplings. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fitness Recipes- Diet Plum Dumplings is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Fitness Recipes- Diet Plum Dumplings is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fitness recipes- diet plum dumplings using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fitness Recipes- Diet Plum Dumplings:
- Take 400 g Zucchini
- Get 1 pinch salt
- Get 200 g Oat Flour
- Prepare 60 g Oats
- Take A few pieces of plums
- Take 100 g Bread Crumbs
- Get Sweetener
- Prepare 1 tbsp Coconut Oil
Steps to make Fitness Recipes- Diet Plum Dumplings:
- Grate finely all the Zucchinis
- Add the salt and then squeeze the liquid from the grated zucchini. You have to create a relatively dry base.
- Add the oat flour and the oats to the grated Zucchini. And mix it finely!
- Now you can cat the plums in half and put them to the zucchini pasta. You should form balls big like a snowball with your hand.
- Put the balls into boiling water. You have to watch out that the water must be in boiling.
- After about 3-5 minutes the balls should move to the surface-that’s your call! The dumplings are ready.
- You have to fry the crumbs with a little bit of oil just till it’s getting brown.
- Now coat you dumplings into the golden brown crumbs. You can add the sweetener. Enjoy!
So that’s going to wrap it up with this exceptional food fitness recipes- diet plum dumplings recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!