Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade dulce de leche. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Homemade Dulce de Leche is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Homemade Dulce de Leche is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have homemade dulce de leche using 1 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade Dulce de Leche:
- Get Condensed milk
Steps to make Homemade Dulce de Leche:
- In a pressure cooker place the can of condensed milk in a way that it is laid down.
- Pour in water until the level reaches half way through the can.
- Shut the lid and cook on high flame until the first whistle. Then lower the flame to the lowest temperature and let cook for 30 to 40 mins.
- At 30 mins you will get a saucy consistency like dribbling over cakes and ice creams, while at 40 mins it will be much thicker like for pies or truffles. The one shown was cooked for 30 mins to go into the Dulce De Leche ice cream.
- Once done, let the pressure cooker cool down until an hour or two.
- Voila! Your very own Dulce de Leche is ready for use.
So that’s going to wrap this up for this exceptional food homemade dulce de leche recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
