Sevai Kunafa with a Custard Twist
Sevai Kunafa with a Custard Twist

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, sevai kunafa with a custard twist. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sevai Kunafa with a Custard Twist is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Sevai Kunafa with a Custard Twist is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sevai kunafa with a custard twist using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sevai Kunafa with a Custard Twist:
  1. Prepare 1 cup Sevaiya
  2. Prepare 1 tsp Sugar
  3. Make ready 2 tsp Custard powder
  4. Take 1/2 cup Milk
  5. Take 4 tsp milkmaid
  6. Prepare tsp Ghee
Instructions to make Sevai Kunafa with a Custard Twist:
  1. Take a pan roast the sevai in ghee until it becomes brown then add the sugar to the mixture
  2. Take a pan and boil the milk.take 2 tsp of cold milk and mix the custard powder.once the milk boils add the custard powder and mix it without lumps.then slowly add the milkmaid.
  3. Take a glass bowl and put one layer of roasted sevai and then the custard mix above that again add the roasted sevai and serve it hot.
  4. You can decorate the dish with nuts…. enjoy

So that is going to wrap it up with this special food sevai kunafa with a custard twist recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!