Independence day jelly custard
Independence day jelly custard

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, independence day jelly custard. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Independence day jelly custard is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Independence day jelly custard is something that I have loved my whole life.

Try this Yummy and easy Custard Jelly recipe at your on special Occasions and leave your valuable feedback. Want to celebrate National Peanut Butter and Jelly Day in style? Home economist Julia Davis Chandler published a recipe for peanut butter and jelly sandwiches in the "Boston Cooking School Magazine of Culinary Science and Domestic Economics." Memorial Day: last Monday in May.

To begin with this recipe, we have to prepare a few components. You can have independence day jelly custard using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Independence day jelly custard:
  1. Take 3 cup full cream milk
  2. Prepare 2 tb spoon custard powder(vanilla flavour)
  3. Take 1 banana jelli packet
  4. Get 1 pack cream
  5. Make ready 4 tbsp sugar

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Instructions to make Independence day jelly custard:
  1. Make jelly as packet instruction.let it set.
  2. Take 2 cup milk in a pan add 4 tbsp suger
  3. Now add 2 tbsp custurd in 1 cup of milk.mix and add in boiling milk.let heat low.add gradually
  4. Mix and coook for 2 minute by contineously stiring.
  5. Let it cool.addd in square bowl cut jelly in rectangle shap.carefully add on custar
  6. Make white part of flage with cream.also make moon and star on green part of flage.
  7. Independance day jelly custard is ready to serve.

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So that is going to wrap it up for this exceptional food independence day jelly custard recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!