Mac N Cheese
Mac N Cheese

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mac n cheese. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mac N Cheese is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mac N Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

Cook macaroni according to the package directions. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mac n cheese using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mac N Cheese:
  1. Make ready 1 1/2 cup Macaroni elbows
  2. Get 50 grams Butter
  3. Make ready 1 onion- finely chopped
  4. Make ready 1/4 cup Standard grade flour
  5. Prepare 1 tsp English mustard
  6. Take 1 tsp Marmite
  7. Make ready 2 cup Milk
  8. Make ready 1 cup Tasty cheddar cheese- grated

He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. My mother was a bit of a rebel with her macaroni and cheese in that she didn't believe in making a roux. She always said she couldn't see what the fuss was about.

Steps to make Mac N Cheese:
  1. Cook macaroni following the packet instructions. Meanwhile, make the sauce.
  2. For the sauce, place butter in a saucepan. Melt over a lo heat. Add the onion and cook for 5 minutes until soft.
  3. Add the flour and stir constantly for 2 mins. Remove pan from heat. Stir in the mustard and marmite. Gradually add the milk to pan, stirring constantly.
  4. Return pan to the heat, stirring until the sauce is thick and comes to the boil.
  5. Take off the heat and stir in the cheese. Season with salt and pepper.
  6. Preheat oven to 180 °C. Stir the drained macaroni into the cheese sauce. Place in an ovenproof dish and sprinkle with cheese. Bake for 20 mins or until golden.
  7. You can also add ham to the mixture. Hope you enjoy! :)

Friends, this Mac and Cheese is at the top of the list. Top spot, position one, gold medal winner. This is: you've graduated from mac and cheese in a box, but you are not interested in the commitment. Spinach and Artichoke Mac and Cheese - Damn Delicious. Make one of our delicious homemade mac and cheese recipes tonight.

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