Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, confit duck with tai noodle and pac choi. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Confit Duck With Tai Noodle And Pac Choi is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Confit Duck With Tai Noodle And Pac Choi is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook confit duck with tai noodle and pac choi using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Confit Duck With Tai Noodle And Pac Choi:
- Prepare Strips of pac choi
- Make ready Duck breast
- Take Pack of wonton noodles
- Take Tai spices
- Make ready Duck fat
Steps to make Confit Duck With Tai Noodle And Pac Choi:
- Place the duck fat in the oven to warm up oven temp160 C when warm place the duck in to the fat and cook for a further 2 hrs 30 mins
- When that's cooking boil your pac choi till cooked place on a paper towel to sick to moister
- Place the wonton noodles in the PAC and cook till ready around 6 mins ( if there's no white dot in the middle of the noodle )
- Place the noodles in another pan and cook off in a dash of tai spices , take the duck out of the oven and let it rest and its up to u how you put your plate:)
So that is going to wrap it up with this special food confit duck with tai noodle and pac choi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
