Cauliflower stem stir fry
Cauliflower stem stir fry

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, cauliflower stem stir fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

A short video on How to make Cauliflower Stalks Stir Fry at home. Overview: Cauliflower Stem Fry is very unique vegetarian recipe. This is very easy & tasty.

Cauliflower stem stir fry is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Cauliflower stem stir fry is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook cauliflower stem stir fry using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cauliflower stem stir fry:
  1. Make ready chopped cauliflower stem
  2. Take five spices
  3. Make ready ginger paste
  4. Prepare turmeric powder
  5. Prepare red chilli Powder
  6. Get roasted masala powder
  7. Take salt and sugar
  8. Prepare oil

If some are too long to be bite size, cut some of the. Break the cauliflower into large pieces… Then, using your hands, break it into very small florets! Along the way, slice off the stems if they're very big. Using long stem cauliflower also results in more flavorful florets, since the stems are very sparse and thin, making it easier to absorb the seasoning.

Instructions to make Cauliflower stem stir fry:
  1. Heat oil and temper five spices and ginger
  2. Add chopped stem and fry well adding salt and turmeric powder
  3. Add red chilli Powder and cover
  4. As it get soft add sugar and roasted masala powder
  5. Serve it with rice

During stir-frying, mix the sauce in a gentle manner, to avoid breaking the florets. Stir-fried cauliflower with tomato sauce is usually served warm, but its. I'd recommend using a bag of this. Cauliflower is pan-seared, then stir-fried a curry paste that is the most perfect flavour match with this healthy vegetable. A "cauliflower stir-fry" may not be the most exciting sounding dish, but trust.

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