Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mango custard shahi tukda. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mango Custard Shahi tukda is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mango Custard Shahi tukda is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mango custard shahi tukda using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango Custard Shahi tukda:
- Take 2ltr Milk,
- Get 6 teaspoon Mango Custard ,
- Make ready 10 teaspoon Sugar
- Take 1teaspoon Cardamom Powder ,
- Prepare 50 gm, pistachio
- Take 50 gm, Almonds
- Take 2teaspoon Raisins
- Make ready 6 ,Bread pieces
Steps to make Mango Custard Shahi tukda:
- Take 1 Bowl Lukewarm milk And add Custard powder.Mix it well.Boil 2 LTR. Milk And add Sugar And cardmom powder…Now Add Custard milk And mixed it well……Cook on medium flame for 20 min..
- Now Add dry fruits And cook it for 2mins..Now Add Ghee in the pan And cut the bread into pieces
- Now fry the bread pieces on medium flame..Add freid bread in Custard….
- Now put into a Bowl And sprinkle some dry fruits…Mango Custard Shahi tukda is ready for serve…
So that’s going to wrap this up with this exceptional food mango custard shahi tukda recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!