Potato and Ham Gratin
Potato and Ham Gratin

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato and ham gratin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Potato and Ham Gratin is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Potato and Ham Gratin is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have potato and ham gratin using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Potato and Ham Gratin:
  1. Make ready 5 medium red potatos, precooked in chicken broth until just
  2. Prepare tender, then cooled
  3. Prepare 1 teaspoon sriracha seasoning
  4. Prepare to taste salt and pepper
  5. Take 8 ounces thin. sliced black Forrest gam
  6. Get 8 ounces sliced provalone chee
  7. Make ready 6 green onions, sliced
  8. Prepare 6 slices bacon. cooled crisp and crumbled
  9. Get 1 cup heavy cream
  10. Prepare 2 large eggs
  11. Make ready 2 garlic cloves minced
  12. Take 2 cups shredded pepper jack cheese
  13. Get 3 tablespoond fresh grated romano cheese
Steps to make Potato and Ham Gratin:
  1. Preheat the oven to 350. Spray a 9 inch baking pan with non sick spray peel and cut potatoes into 1/4 inch slices. Season with sriracha, salt and pepper
  2. Lay one layer of potatos in pan
  3. Cover with a layer of ham
  4. Then a layer of sliced cheese, sprinkle with green onion and parsley
  5. Repeat layering potato, ham, cheese, onion and p arsley, pressing down each layer1.
  6. In a bowl whisk cream eggs and garlic, season with salt and pepper to taste
  7. Pour over potatoes
  8. Add bacon and shredded chees, green onions, parsley and romano cheesee press down gently to compact mixture Place dish on foil lined baking sheet and bake about 30 to 40 minutes until set. Let cool 10 minutes before slicing

So that’s going to wrap it up for this special food potato and ham gratin recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!