Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mashoor dal with spring onion. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ingredients *Oil *Zeera *Spring Onion *Masoor Dal *Tomato *Green Chilli *Turmeric powder *Red chilli powder *Salt Thank you 🤗. See Masoor dal with Palak detailed step by step photos. Tomatoes and amchur powder lend a nice tangy flavour to the dal.
Mashoor dal with spring onion is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mashoor dal with spring onion is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have mashoor dal with spring onion using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mashoor dal with spring onion:
- Make ready 1 cup boiled dal
- Get 1 cup chopped spring onion
- Make ready 1 tomato chopped
- Prepare 1 tsp five spices
- Get 1 red chilli powder
- Take 1 tsp turmeric powder
- Get To taste salt and sugar
- Take As needed oil
Sookhi Masoor Dal is a dry preparation cooked in well-chosen spices and is not only tasty but also brims with protein, iron and folic acid. It goes well with any Indian bread. Take a bowl and add masoor dal sprouts, spring onions, onions and keep aside. Take a bowl and add vinegar, lime juice, salt, sugar, pepper powder, oil and mix thoroughly.
Instructions to make Mashoor dal with spring onion:
- Heat oil and temper five spices and red chilli.
- Add spring onion and cook until it is soft.
- Now add the tomatoes and saute till soft.
- Add salt and turmeric powder and pour the daal.
- Bring it to boil and serve.
Indian Red Lentils called Masoor Dhal are mixed with rice to create this colorful, filling and nutritious one pot dish. Quick to make and easy to put together Garnish it with spring onions and cilantro. Even mint leaves go v well with this. I squeeze some lemon to this rice for couple of reasons. KFoods carries the best selected dal recipes (Pulses) as Masoor Dal, Mong Dal and many more Dal recipes.
So that’s going to wrap this up with this special food mashoor dal with spring onion recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
