Beef and White Daikon Radish
Beef and White Daikon Radish

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef and white daikon radish. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beef and White Daikon Radish is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Beef and White Daikon Radish is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook beef and white daikon radish using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef and White Daikon Radish:
  1. Prepare vegetable oil
  2. Make ready green onions, chopped
  3. Make ready minced fresh ginger
  4. Make ready meat of your choices but I used sliced beef (marinate with meat tendenizer first in the fridge)
  5. Make ready Doubanjiang Spicy Fermented Bean Paste but i used Fermented black beans
  6. Prepare daikon radish about 700 gram
  7. Get soy sauce
  8. Get sugar
  9. Take shaoxing wine (or dry sherry)
  10. Prepare five-spice powder
  11. Prepare water/chicken stock
  12. Take salt
Steps to make Beef and White Daikon Radish:
  1. Heat a medium-size dutch oven (or heavy duty pot) over medium heat until hot. Add a tablespoon of oil. Add green onion and ginger. Cook for a minute to release the flavor
  2. Add meat. Cook and stir until surface turns brown.
  3. Add the fermented black beans. Cook and stir until the meat is evenly coated.
  4. Add the radish. Cook and stir to mix well.
  5. Add Shaoxing wine, chicken stock, soy sauce, sugar, and five spice powder. Cook over medium high heat until brought to a boil. Turn to medium low heat. Simmer for 15 to 20 minutes, or until the radish turns tender. Add salt to taste.
  6. Serve with steamed rice or by itself.

So that’s going to wrap this up with this special food beef and white daikon radish recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!