Yam Balls
Yam Balls

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, yam balls. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Add the onion, tomatoes, thyme, chilli, spring onion, garlic, then stir in the egg and seasoning and mix well. Using a tablespoon, scoop a little of the mixture at a time and mould into balls. Mould the mashed yam into balls and set aside.

Yam Balls is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Yam Balls is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook yam balls using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yam Balls:
  1. Get Yam,
  2. Take Eggs
  3. Get Corned beef
  4. Get Salt
  5. Get Grinded pepper
  6. Get White pepper
  7. Prepare Vegetable oil

It is delicious and makes perfect snacks for any time of the day. Fluffy mashed yam moulded into balls with other deliciousness and covered in breadcrumbs before deep-fried until golden and crunchy on the outside. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable little balls. Some sort of sweet potato or yam-based dish is pretty much a Thanksgiving staple everywhere.

Instructions to make Yam Balls:
  1. Cut yam into cubes, wash and boil with salt.
  2. When cooked, get a bowl and a big spoon, pour the yam, pressed till no lump is visible, add corned beef,add pepper, stir together add egg and mix thoroughly.
  3. Then put little oil on your palm, put the yam and roll into a ball, fry with little oil.

But a big point of contention is the topping. We were never a marshmallow family. Cinnamon pecan streusel all the way. In bowl, combine half of the tomatoes and half of the onions. Season with thyme and salt, to taste.

So that’s going to wrap it up with this special food yam balls recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!