Mixed vegetable pulav
Mixed vegetable pulav

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mixed vegetable pulav. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mixed vegetable pulav is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mixed vegetable pulav is something that I’ve loved my entire life. They are nice and they look fantastic.

Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared This Indian vegetable pulav recipe is the outcome of multiple cooking iterations to make best veg rice. Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make veg pulao with Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mixed vegetable pulav using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mixed vegetable pulav:
  1. Prepare 1 carrot chopped
  2. Get 2 cups basmati rice
  3. Get 1 potato chopped
  4. Get Beans
  5. Make ready 1 onion chopped
  6. Prepare 1 tomato chopped
  7. Take 0.25 cup green peas
  8. Make ready 4-5 green chilli
  9. Take 0.25 cup shredded coconut
  10. Make ready leaves Coriander
  11. Take 3 bay leaves
  12. Make ready 3 cinnamon stick
  13. Make ready 1 tsp crushed cardamom
  14. Get 4 cloves
  15. Get leaves Curry
  16. Take 8 cashews
  17. Prepare 5 raisins
  18. Make ready Cumin seeds
  19. Make ready 1 tsp poppy seeds
  20. Prepare 3-4 tsp oil
  21. Make ready 2 tsp ghee
  22. Make ready 1 inch Ginger
  23. Make ready 1 tsp garlic paste
  24. Take 1 tsp lemon juice
  25. Make ready 1 tsp tomato sauce
  26. Get 1 tsp jaggery

Spices and Herbs: You can always alter the amount. Now making this Vegetable Pulav has become a breeze in my Instant Pot. Add the vegetables and mix well with the rice. How to Prepare Vegetable Pulao/Pulav: Transfer all Masala Paste Ingredients listed above to a mixer jar.

Steps to make Mixed vegetable pulav:
  1. Soak basmati rice in water for 30 minutes.
  2. In a pan take oil. Add cumin seeds + crushed cardamom seeds and cloves + curry leaf + bay leaf. Sauté well. Now add onion + garlic paste and sauté. Add cashews and raisins as well
  3. In a mixer take coconut + poppy seeds + cinnamon stick + coriander leaves + ginger and grind well. Add less water.
  4. Now mix the paste in the pan and sauté for 4 minutes. Now add all the vegetables.
  5. Now add water. So water to rice proportion should be 1.5 : 1. Add salt + jaggery + lemon + sauce.
  6. Add rice as well. Cover it and boil for 20 minutes or until water is evaporated and rice is cooked well.
  7. Serve the pulav with salad

Now add the fried Vegetables, fried onion, cashews, raisins to the rice and mix gently with a fork. For an extra taste, you can try adding cubed pineapple to this pulav. Today, I'm going to share with you all the recipe for Vegetable Bath (no, not the kind you take in the bathroom!), straight from my aunt's kitchen. Veg Pulav is a healthy & delicious one pot meal with spicy vegetables and rice.!! It is best served with raitha.!!!

So that is going to wrap this up for this exceptional food mixed vegetable pulav recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!