Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, oatmeal breakfast cups. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Oatmeal Breakfast Cups is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Oatmeal Breakfast Cups is something that I have loved my whole life.

You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? Breakfast Oatmeal Cupcakes - Cook just once, and you get a delicious breakfast for the entire month!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Breakfast Cups:
  1. Get 5 cups old fashioned oats
  2. Get 1 tsp. salt
  3. Take 1 cup trail mix
  4. Get 1 tsp. flax seed
  5. Take 4 ripe bananas, mashed
  6. Get 2 1/3 cups water
  7. Get 5 Tbsp. honey
  8. Prepare 1/4 cup coconut oil
  9. Make ready 3 tsp. vanilla extract

Keep these baked oatmeal cups in your fridge or freezer for an easy, healthy breakfast! There's four different flavor options so you'll never get bored. Mini oatmeal CUPS vs regular oatmeal CUPS. I have always made these in mini muffin Baked Oatmeal Cups.

Instructions to make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

These baked oatmeal cups are not your average oat muffin. These baked oatmeal cups are a grab and go breakfast made with oats, milk, brown sugar and eggs. Top your oatmeal muffins with maple syrup and fresh fruit for a wholesome and filling meal! Recipe makes six Simple Oatmeal Breakfast Cups. Grab-and-go oatmeal and chia breakfast cups!

So that’s going to wrap it up for this special food oatmeal breakfast cups recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!