Teriyaki Wings
Teriyaki Wings

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, teriyaki wings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Wings is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Teriyaki Wings is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook teriyaki wings using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Wings:
  1. Take 3 lb Chicken Wings
  2. Make ready 1 large Onion (chopped)
  3. Make ready 1 cup Soy Sauce
  4. Make ready 1 cup Brown Sugar
  5. Prepare 2 tsp Ground Ginger
  6. Make ready 2 tbsp Minced Garlic
  7. Take 1/4 cup Dry Sherry
  8. Prepare 1 tbsp Honey
Steps to make Teriyaki Wings:
  1. Rinse chicken wings
  2. Cut off and discard the tips
  3. Remove as much of the chicken skin as you can and cut the wings in half (at the joint)
  4. Broil the wings for 20 minutes (10 minutes each side)
  5. Mix all of the other ingredients in a bowl
  6. Put the chicken wings into the slow cooker and pour the mixture over them
  7. Cover and cook on Low for 4-5 hours or High for 2-3 hours
  8. Stir to make sure the wings are fully coated before you serve

So that is going to wrap it up for this special food teriyaki wings recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!