Hamburger Stroganoff
Hamburger Stroganoff

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hamburger stroganoff. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hamburger stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles. Dry gravy mix thickens and flavors this stroganoff casserole; choose beef or pork gravy mix according to your family's preference. This easy version of stroganoff is so delicious.

Hamburger Stroganoff is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Hamburger Stroganoff is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook hamburger stroganoff using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Stroganoff:
  1. Prepare 8 oz uncooked medium egg noodles
  2. Take 1 tsp olive oil
  3. Prepare 1 lb ground beef, Extra Lean
  4. Make ready 1 cup prechopped onion
  5. Take 1 tsp bottled minced garlic
  6. Prepare 1 (8 oz) package presliced cremini mushrooms
  7. Make ready 2 tbsp all-purpose flour
  8. Prepare 1 cup fast free, less sodium beef broth
  9. Get 1 1/4 tsp kosher salt
  10. Get 1/8 tsp black pepper
  11. Prepare 3/4 cup reduced-fat sour cream
  12. Take 1 tbsp dry sherry
  13. Take 3 tbsp chopped fresh parsley

Try this Instant pot hamburger stroganoff. You can even make it in your slow cooker. Simple Hamburger Stroganoff, Hamburger Stroganoff, Easy Hamburger Stroganoff. Hamburger Stroganoff-Low CarbFood.com. mayonnaise, mushroom, garlic powder, dry mustard.

Steps to make Hamburger Stroganoff:
  1. Cook pasta according to package directions, omitting salt and fat. Drain and rinse under child water; drain.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add beef to pan; cook 4 minutes or until browned, stirring to crumble. Add onion, garlic, and mushrooms to pan; cook 4 minutes or until most of liquid evaporates, stirring frequently. Sprinkle with flour; cook 1 minute, stirring constantly. Stir in broth; bring to a boil. Reduce heat, and summer 1 minute or until slightly thick. Stir in salt and pepper.
  3. Remove from heat. Stir in sour cream and sherry. Serve over pasta. Sprinkle with parsley.

This Hamburger Stroganoff is easy on the budget and it makes the perfect weeknight meal! This is one of those posts that I have been meaning to update for the longest time. This easy hamburger meat recipe comes together quickly in one pan. Ground Beef Stroganoff (Keto, Low Carb). View full nutritional breakdown of Hamburger Stroganoff calories by ingredient.

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