Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, ssam lettuce wraps. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Ssam Lettuce Wraps is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ssam Lettuce Wraps is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ssam Lettuce Wraps:
- Take 1 lb bacon or
- Make ready 1 lb stew meat sliced thinly
- Make ready 2 cups white or brown rice
- Make ready 1 head green leaf lettuce
- Prepare 3 green onions
- Take 4-5 garlic cloves (minced)
- Prepare 1 1/2 tsp sesame seed oil
- Make ready 1/2 tsp sugar
Steps to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that’s going to wrap this up for this special food ssam lettuce wraps recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
