Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free)
Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sea salt almond seed bars (no bake, vegan, dairy free). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have sea salt almond seed bars (no bake, vegan, dairy free) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sea Salt Almond Seed Bars

(No Bake, Vegan, Dairy Free):

  1. Take 1 cup oats (I used instant oats)
  2. Prepare 1/2 cup mixed seeds
  3. Prepare 1/4 cup shredded unsweetened coconut
  4. Prepare 1/2 cup baked almonds
  5. Make ready 13-15 dates
  6. Take 3 tbsps coconut oil
  7. Get As needed Sea salt
Instructions to make Sea Salt Almond Seed Bars

(No Bake, Vegan, Dairy Free):

  1. Mix coconut oil with oats and seeds till combined.
  2. Toast on pan on low heat for 10-15 mins till fragrant. Alternatively, bake in the oven for 15 mins at 180 degrees. Let cool.
  3. Mashed soft dates and almonds with oat mixture. I use plastic gloves and just smooshed them together. Can also use a big ziplock and have fun smooshing them!
  4. Line container with parchment paper. Press mixture in it.
  5. Sprinkle sea salt on top. Freeze for 1 - 2 hours before cutting in bars.

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