Chocolate Flan
Chocolate Flan

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate flan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Flan is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chocolate Flan is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chocolate flan using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Flan:
  1. Take Caramel
  2. Make ready 1/4 cup water
  3. Take 1 cup sugar
  4. Prepare Flan
  5. Make ready 1 lb cream cheese
  6. Take 1/2 cup granulated sugar
  7. Get 1 cup chocolate chips
  8. Make ready 5 eggs
  9. Make ready 2 cup light creme (or Half & Half)
  10. Take 1 tsp vanilla extract
Steps to make Chocolate Flan:
  1. Preheat oven to 350° F
  2. In a microwave self cup or bowl, mix the water and sugar and heat on high for 5-7 minutes until caramel begins to form.
  3. Pu the chocolate into a heat resistant dish and place in a double boiler and melt the chocolate
  4. Steadily add the light cream and stir until the chocolate completly dissolves (don't add the light creme all at once or the chocolate will harden)
  5. Mix the cream chese,sugar,vanilla eggs until a creamy consistant is reached (mix the cream cheese for a while before adding everything else) add the melted chocolate with the light cream
  6. Pour the flan on top of the caramel in the mold
  7. Place in a double boiler and cook for 1 hour
  8. Let cool and place in the fridge until its time to serve

So that is going to wrap it up for this exceptional food chocolate flan recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!