Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, seared tuna steak salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Reviews for: Photos of Seared Ahi Tuna Steaks. Divide salad between plates and top with tuna. This content is imported from embed-name.
Seared Tuna Steak Salad is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Seared Tuna Steak Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook seared tuna steak salad using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Seared Tuna Steak Salad:
- Make ready 2 Fresh tuna steaks
- Prepare 1 Garlic salt, onion powder, & pepper
- Prepare 1 Organic spring mix
- Take 1 Cherub tomatoes
- Make ready 1 Button mushrooms
- Take 1 Organic cucumbers
- Make ready 1 Black olives
- Get 1 Peppercorns
- Get 1 Olive oil
- Make ready 1 tbsp Butter
These Seared Ahi Tuna Steaks (also known as yellowfin or bigeye tuna) take only SIX MINUTES to cook to medium-rare perfection and are bursting with I like serving these seared tuna steaks with rice and green beans, or simply over a bed of greens with an Asian-style salad dressing. Lay out tuna steaks on a tray, season both sides and rub the herb mixture on to each side. Heat pan and rub it with a little olive oil. Rip steaks in half and serve on salad greens with sun-dried tomatoes, olives, and basil.
Instructions to make Seared Tuna Steak Salad:
- Season both sides of tuna steak with olive oil, garlic salt, onion powder, and pepper.
- Heat olive oil, butter and desired amount of peppercorns in a nonstick pan.
- Sear on one side until 1/4 of thickness is done, then flip on other side and do the same. Half the thickness in middle should be uncooked.
- Let tuna rest a few minutes, then cut slices against the grain and lay on top of salad.
- Select dressing of choice and enjoy!
Skip to Seared Ahi Tuna Steak Salad content. Cook tuna, flipping occasionally, until desired doneness. Thinly slice tuna and divide evenly among the four salad plates. With fresh coriander & basil. "When buying tuna you should look for meat that is evenly coloured, dark red and Once cooked, I like to rip the steaks in half and serve with salad and chips or boiled potatoes and a big wedge of lemon. From tuna salads to tuna bake or grilled tuna steak, take a look at our easy-to-follow, triple-tested recipes.
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