Croissant
Croissant

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, croissant. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Croissant is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Croissant is something that I have loved my whole life. They are nice and they look fantastic.

Add croissant to one of your lists below, or create a new one. Borrowed from French croissant ("crescent"), present participle of croître ("to grow"). Doublet of crescent. (UK) IPA(key): /ˈk(ɹ)wæsɒ̃/, /ˈk(ɹ)wʌsɒ̃/, /ˈk(ɹ)wɑːsɒ̃/. (US) IPA(key): /kɹəˈsɑnt/, /kɹwɑˈsɑ̃/. (US).

To begin with this particular recipe, we must first prepare a few ingredients. You can cook croissant using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Croissant:
  1. Take white flour
  2. Make ready sugar
  3. Get salt
  4. Get butter
  5. Get yeast
  6. Prepare cup milk
  7. Take egg

Croissant definition: Croissants are small, sweet bread rolls in the shape of a crescent that are eaten for. Definition of croissant. : a flaky rich crescent-shaped roll. Examples of croissant in a Sentence. Croissants are crescent-shaped French pastries which may be made from leavened or unleavened puff pastry dough.

Instructions to make Croissant:
  1. Sab sa pehly garam dhod (dhod bohat ziyada garam nahi hona chahiya) ma yeast or chini dal kar 10 minute ka liya yeast ko activate hony ka lia rakh dain, 10 minute baad white flour ma butter or namak dal dain or yeast or dhod sa 5,6 minutes gond lain or 1and half hour ka liya dhak ka rise hony ka liya rakh dain.
  2. Ab rise howey dough ki 6,7 pady bana lain or rotiyan bail lain, or sab sa pehli wali roti pa makhan ya ghee lagyein, or dosri roti os ka uper rakh dain, esi tra baqi sari rotiyan rakh dain, akhir wali pa gee nahi lagayein, or thoda sa or bail kar rotiyoon ko darmiyan sa kat lain, Triangle shape ma kat lain phir uper waly hisay pay thoda kat laga kar apni taraf fold kar lain.
  3. Or 20 minute ka lia rakh dain, or anday ka brush kar lain
  4. Cooker ma banana ho to 35,40 minute, oven ma 25,30 minutes ka liya bake kar lain, chahain to chocolate ya cheez ki filling kar saktay hain.

Croissants and other French pastries are very popular in Morocco. croissant. Find the best free stock images about croissant. Download all photos and use them even for commercial projects. Croissant definition, a rich, buttery, crescent-shaped roll of leavened dough or puff paste. After glazing the croissants, sprinkle over some flaked almonds.

So that is going to wrap it up with this exceptional food croissant recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!