Fruit cake! (Pound cake)
Fruit cake! (Pound cake)

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fruit cake! (pound cake). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fruit cake! (Pound cake) is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Fruit cake! (Pound cake) is something that I have loved my whole life.

In this video I'll share a delicious fruit pound cake recipe, hope you guys enjoy โค๏ธ Music: July Musician: Jef #fruit #pound #cake #yummy #recipe. See how to make pound cake from scratch the easy way. Pretty marbled pound cake with rich, dark chocolate.

To begin with this recipe, we have to first prepare a few components. You can cook fruit cake! (pound cake) using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fruit cake! (Pound cake):
  1. Prepare 2 kg butter
  2. Get 2 kg sugar
  3. Take 2 kg eggs
  4. Prepare 2 kg flour
  5. Make ready 1/2 cup golden syrup
  6. Take 1/2 cup dark treacle
  7. Take 2 tablespoons nutmeg
  8. Prepare 2 tablespoons mixed spices
  9. Make ready 2 tablespoons baking powder
  10. Get 2 packets mixed dried fruits
  11. Get 2 tablespoons cinnamon powder
  12. Make ready Vanilla, Butter Scotch and Banana flavours
  13. Prepare Browning (1 bottle)

Making a delicious pound cake is an art, and this Instructable will show you how to make the most moist, tender, decadent lemon pound cake ever. This cake has been a hit no matter where I have served it. I found the recipe on the Internet several. Be the first to review this recipe.

Instructions to make Fruit cake! (Pound cake):
  1. Using a turning stick, cream butter and sugar together until sugar melts and butter is well creamed.
  2. Break and whisk your eggs to foam a little, add (little by little) to your creamed butter and gently turn around in one direction.
  3. Add baking powder to the sieved flour and add in little portions to the creamed butter. Turn thoroughly to every angle until there are no lumps and a smooth thick paste is formed.
  4. Add the golden syrup and dark treacle…. Keep turning while doing so.
  5. Add the nutmeg,cinnamon powder, mixed spices.
  6. Add the browning and flavours…. Mix thoroughly to combine all ingredients together.
  7. Add the dried fruits to it (sprinkle raw flour on the dried fruits before adding it) this is to prevent it from settling at the bottom while baking.
  8. When all ingredients are combined together, line your pan with grease proof paper or foil paper and pour the mixture into it. Put in a preheated oven to bake for 1hr or 1hr 30mins depending on the temperature.
  9. To check if it's ready, put a toothpick in the middle, if it comes out clean it's baked.
  10. Your yummy fruit cake is ready to be served.

Cake Fruit Topping Recipes on Yummly Creamy Fruit Topping Dip, Pavlova With Greek Yogurt And Red Fruit Topping, Lemon Pound Cake. Irresistible Cream Cheese Pound Cake with Fresh Strawberry ToppingFood, Folks, and Fun. milk, pure vanilla extract, pure vanilla extract, powdered. Dust the inside of the pan lightly with flour, tapping out any excess. Pound cakes first originated in Europe.

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