Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, garlic roasted potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal. Garlic herb roasted potatoes are a tasty side dish for any meal. They're easy to make, hold a creamy yet crispy texture, and are tossed in quite a bit of garlic goodness.
Garlic roasted potatoes is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Garlic roasted potatoes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook garlic roasted potatoes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic roasted potatoes:
- Get gormuet potatoes red or white
- Make ready garlic 6 cloves minced
- Make ready salt
- Get pepper
- Make ready olive oil
- Take parsley
- Make ready ketchup optional
Cut the potatoes in half or quarters and place in a bowl with the olive oil. Russet potatoes are blended with roasted garlic, butter and milk. Garlic Parmesan Roasted Potatoes - These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection! Easily The Best Garlic Herb Roasted Potatoes.
Steps to make Garlic roasted potatoes:
- Preheat oven to 400
- Cut gourmet potatoes into quarters and set aside in a big bowl.
- Mince 6 cloves of garlic, and add all ingredients except for potatoes. mix all ingredients well.
- Pour mixture over potatoes evenly.
- Bake for 1 hr, half way through take out of oven using spatula flip potatoes. sprinkle parsley over potatoes and enjoy!!!! use ketchup as a condiment not necessary but optional
Easy garlic roasted potatoes recipe made in the oven for a crispy and creamy texture! These spuds are infused with a rosemary garlic oil for extra flavor. A simple side dish to serve with any entree for a. These Garlic Roasted Potatoes are perfectly baked in the oven. They're crisp on the outside, tender on the inside and loaded with a cheese and garlic flavor.
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