Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, purple cauliflower soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
In this video i prepare Purple cauliflower soup with Vegetables. Hope you enjoyed watching. comment, share Like, Subscribe! Move over green eggs and ham, purple soup is here to stay!
Purple cauliflower soup is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Purple cauliflower soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have purple cauliflower soup using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Purple cauliflower soup:
- Take 1 half medium whited onion, diced
- Get 2 stalks celery, chopped
- Get 1 large clove garlic, minced
- Prepare 1 tbsp grapeseed oil
- Make ready 3 cup water
- Get 1 tsp Wyler's chicken crystals
- Prepare 2 medium red potatoes, peeled and cubed
- Get 1 bay leaf
- Make ready 1 head purple cauliflower
- Make ready 1 tbsp tahini
- Make ready 1 lime (juice only)
- Prepare 1/2 tsp white pepper
- Prepare 1 bunch chives, chopped
- Make ready 1 bunch chives, chopped
- Prepare 1 tsp lite soy sauce
The entire plant (floret, stalk and leaves) is edible. Purple cauliflower soup is a tasty treat that is sure to light up any dinner table. The star of this show is the vibrantly colored cauliflower, a much more eye-pleasing version of its plain and pale cousin. For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat.
Steps to make Purple cauliflower soup:
- Cut up celery, onion, and garlic and sautee in grapeseed oil until soft/translucent.
- Combine water, chicken crystals, bay leaf, white pepper, and potatoes in a pot and put over medium heat. Add the sauteed vegetables when they are done. Boil until potatoes are soft, about 15 minutes.
- Steam the purple cauliflower while soup base cooks, about 8 minutes.
- Remove soup base from heat. Add the purple cauliflower to the soup base along with the tahini and garlic powder and use an immersion stick blender to smooth it all together to the desired consistency.
- Return to heat source and reduce heat. Simmer 5 minutes.
- Remove from heat source and add lime juice and soy sauce. Mix well. Color will change and brighten. Let stand five minutes. Garnish with whatever greenery you have on hand. I used chives.
To serve, divide the cauliflower soup equally among four serving bowls. Serve with crusty bread and butter. Purple cauliflower gets its beautiful hue, which can vary from pale to jewel-toned, from the Colored cauliflower holds the same firmness, crumbly florets, and texture as its white counterpart, with subtle. Asiago Roasted Garlic & Purple Cauliflower Soup. The Best Purple Cauliflower Recipes on Yummly
So that’s going to wrap it up with this special food purple cauliflower soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
