Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, plantain stuffed cones. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Plantain stuffed cones is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Plantain stuffed cones is something which I’ve loved my whole life. They are nice and they look fantastic.
In this video I will be preparing yellow plantains stuffed with ground pork. You can stuff these plantains with the ground meat of your preference. Blend flour and water and mix with beaten eggs.
To begin with this particular recipe, we must first prepare a few ingredients. You can have plantain stuffed cones using 16 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Plantain stuffed cones:
- Get 2 ripe plantain
- Make ready 1 egg
- Take 3 tablespoon flour
- Get 1 tablespoon butter
- Get 1 pinch salt
- Prepare For the stuffings
- Make ready 6 cuts big meat(diced)
- Get 1 green bell pepper
- Get 1 onion(small)
- Make ready Spring onion
- Make ready to taste Seasoning
- Take Curry
- Take Dried ground ginger
- Get Garam masala(mixed spice)
- Prepare Scotch bonnet(as much a s u like)
- Take 1 Tablespoon flour
Easy recipe for homemade patacones or tostones, a popular Latin American appetizer or side dish made with twice fried slices of green plantains. Ultimate muscle-building post-workout meal: stuffed plantain with Tex-Mex chili. AND it's easy on the wallet for "bodybuilding and healthy eating on a budget." Easy to customize for both men and women. Baked Stuffed Plantains With Black Beans (Vegan) - baked sweet plantains that complements the savory, spicy vegan bean filling well.
Steps to make Plantain stuffed cones:
- This are wat u need to make this.
- Peel and cut ur plantains
- Cooked the plantain till tender nd add little salt.when cooked use whisker or masher to mash it
- Add butter,nd mix followed by egg
- Add ur 3tbspn flour nd mix(it gets sticky, dust a working surface(hse parchment paper or leather
- Scoop a little amount in ur hands,and place it unto the leather,use ur palm to flattend it into a square shape,and roll it in to make a cone
- U need lots of flour in ur hands to avoid sticking,and u shuld have something like this
- Deep fry till golden brown
- For the stuffing,pour little oil in a pan,add onion nd diced meat stir fry for few mins
- Add scotch bonner nd spring onion,stir fry then add all ur seasonings nd spices stir fry for 1 mins
- Add little water into 1 tablespoon flour, to make a paste,pour it into the meat mix,stir nd add ur green pepper pour more water nd allow it to cook for 3 more mins with lid close nd it is done
- Stuffed it into ur cones nd enjoy,so so yum😍1. Note(the cones are not crispy after some minutes they become soft after few mins of stuffing,so it taste delish when it is hot nd crisp)
Traditionally in this recipe the plantains are deep-fried, cut in half, stuffed with ground beef and put in the oven until the cheese. These fried green plantains known as Patacones or Tostones depending on where you are in the world, are one of our favorite appetizers or snacks! Plantains are more than just an oversized replacement for a banana. Because they are eaten at all Depending on their ripeness, plantains will also vary nutritionally, the major difference being that ripe. These stuffed sweet plantains are baked until tender, then stuffed with a delicious ground meat filling.
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