Spicy Tofu
Spicy Tofu

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy tofu. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spicy Tofu is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Spicy Tofu is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy tofu using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Tofu:
  1. Take 2 Big cubes of Tofu
  2. Get as required Sweet and chilli sauce
  3. Make ready some Spring onions
  4. Take as required Flour
  5. Prepare 65 ml Coconut milk
Steps to make Spicy Tofu:
  1. Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
  2. Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
  3. Mix it and garnish with spring onion.

So that’s going to wrap it up with this special food spicy tofu recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!