Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon cream cheese rollups. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cinnamon Cream cheese Rollups is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Cinnamon Cream cheese Rollups is something which I have loved my whole life.
Cinnamon Cream Cheese Roll-Ups are a favorite family treat filled with cream cheese and tossed in butter, cinnamon and sugar. This Baked Cinnamon Cream Cheese Roll-Ups recipe is a simple process that yields an amazing churro-like Anyway - the cinnamon-y deliciousness of these Cinnamon Cream Cheese Roll-Ups hit their nostrils, and they deigned to taste it. Combine sugar and cinnamon; set aside.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon cream cheese rollups using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Cream cheese Rollups:
- Take 1 loaf white bread, crusts cut off
- Take 1 packages 8 oz cream cheese, softened
- Get 3/4 cup powdered sugar
- Get 1 cup sugar
- Prepare 1 1/2 tsp ground cinnamon
- Get 3/4 cup melted butter
Rolled up and drowned in melted butter, then rolled in the cinnamon-sugar mix. See more ideas about Recipes, Cooking recipes, Food. If you like Cinnamon cream cheese roll ups, you might love these ideas. View top rated Cinnamon cream rollups recipes with ratings and reviews.
Instructions to make Cinnamon Cream cheese Rollups:
- Flatten the bread using a rolling pin.
- Combine powdered sugar and cream cheese in a small bowl.
- In another bowl combine the cinnamon and sugar. Set aside.
- Spread the cream cheese mixture, about 1 tablespoon, on your flattened bread. Then roll it up jelly roll style.
- Dip the roll into your butter. And roll it around your cinnamon and sugar mixture until coated.
- Bake on an ungreased cookie sheet at 350°F for 20 minutes or until golden brown.
These cinnamon cream cheese cookies make for the perfect Christmas Five points if you can name what the pastry in these cream cheese rollups is made of. If you guessed flattened white bread, you are. And sign up for our daily e-newsletter on There is a recipe an Amish cook sent me for"cinnamon cream cheese roll-ups." The recipe duplicates this delicious treat that I. Just roll white bread around a sweetened cream cheese filling, dip in egg and cinnamon sugar, and freeze. These are those wonderful little breads filled with cream cheese, rolled in a cinnamon sugar mixture, frozen and then baked.
So that’s going to wrap it up with this exceptional food cinnamon cream cheese rollups recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
