Tuna Biryani
Tuna Biryani

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tuna biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy and quick biryani using canned tuna fish. Tuna Biryani (my version) Ingredients: oil onion tomato ginger&garlic paste canned tuna spices (mentioned on the video) potato corriander leaves. This tuna fish biryani recipe is a fantastic and tasty alternative to traditional chicken or beef biryani.

Tuna Biryani is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Tuna Biryani is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook tuna biryani using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tuna Biryani:
  1. Take 3 cups basmati rice
  2. Make ready 4 cups boiling water
  3. Prepare 4 cloves garlic
  4. Prepare 2 onions
  5. Prepare 2 medium tomatoes
  6. Take 1/2 cup fresh chopped cilantro
  7. Make ready 1/2 cup fresh dill
  8. Make ready Fish masala spices
  9. Prepare black pepper and salt
  10. Get 4 cans tuna
  11. Get 1 tablespoon tomato paste
  12. Take 2 tablespoon vegetable oil
  13. Make ready 1 tablespoon turmeric

Tuna'nın Beri Yanı..like paneer biryani, matka biryani, aloo dum biryani, biryani masala, kofta biryani, semiya biryani, veg dum biryani, instant biryani, veg biryani in cooker, student biryani. further, to these i would also. Paneer Biryani Recipe with step by step photos. This is a mildly spiced and delicately flavored dum The paneer biryani is mild and delicately flavored. so not spicy or hot. This mutton biryani recipe is a must-try for people who are biryani fans.

Steps to make Tuna Biryani:
  1. Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric
  2. Add the rice to boiling water till it is half cooked
  3. Sieve the rice and set it aside
  4. Add the chopped garlic and fish spices
  5. Add the tuna (without the water in the can or the oil)
  6. Add the cilantro, dill and the chopped tomatoes
  7. Add tomatoe paste and cover the pan and let it cook for 5 min
  8. In different pan add some oil and add a layer of rice then layer of tuna mix
  9. Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat

This easy lamb biryani recipe is Biryani is made in numerous ways in various regions of India. Vella biryani is so traditional and unique to our region. The masala is very lite and the biryani itself Here is Vella biryani recipe my style. The ground masala is what makes for the flavour of the vella. Thalassery Mutton Dum Biryani is the most popular and widely prepared in thalassery, a city on the How about Thalassery Mutton Dum Biryani ?

So that’s going to wrap it up for this special food tuna biryani recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!