Creme Caramel (Flan)
Creme Caramel (Flan)

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, creme caramel (flan). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creme Caramel (Flan) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Creme Caramel (Flan) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook creme caramel (flan) using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creme Caramel (Flan):
  1. Take sugar
  2. Get 2 cups milk
  3. Take 4 eggs
Instructions to make Creme Caramel (Flan):
  1. Preheat oven to 350
  2. Melt 1 cup sugar until golden (wipe sides with wet brush) Carefully pour into 4 ramekins and pie pan.
  3. In a saucepan bring milk just to boiling over medium heat. Stir hot milk a little at a time into beaten eggs. Stir in 3/4 cup sugar. Pour into ramekins and pie dish.
  4. Place dishes on a towel in a roasting pan. Fill with boiling water to halfway up sides of dishes.
  5. Bake 40 min until fork comes out clean. Let cool.

So that’s going to wrap it up for this exceptional food creme caramel (flan) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!