Khus-Mixed Fruit Yogurt
Khus-Mixed Fruit Yogurt

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, khus-mixed fruit yogurt. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

View Nutrition information about Babyfood, mixed fruit yogurt, strained. Avoid extra calories by making healthy food choices. Yogurt is one of our favorite weekday breakfasts.

Khus-Mixed Fruit Yogurt is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Khus-Mixed Fruit Yogurt is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook khus-mixed fruit yogurt using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Khus-Mixed Fruit Yogurt:
  1. Take 2 Cups Yogurt
  2. Prepare 2 tablespoons Mango
  3. Prepare 3-4 tbsps khus syrup
  4. Prepare 1 Mango
  5. Take 1/2 Cup Grapes
  6. Prepare 1/2 Pomegranate
  7. Prepare 1 Apple
  8. Get 8-10 dried Anjeer
  9. Make ready 1 orange
  10. Get 1 teaspoon Raisins
  11. Prepare 3-4 Cashewnuts
  12. Get to taste Sugar powder

Farm-fresh whole milk, sweet honey, and real fruit purees come together to create a velvety, sweet-meets-tart treat. This recipe is great for breakfast and as a dessert. The following chart shows the nutrients for which Yogurt with Fruit is either an excellent, very good, or good source (below the chart you will find a table that explains these qualifications). Mix the fruit with the almonds and lemon juice, and chill in the refrigerator.

Steps to make Khus-Mixed Fruit Yogurt:
  1. Wash, peel and remove seed from mango and cut into half inch sized cubes. Wash, peel, core and cut into half inch sized cubes. Wash grapes and keep aside. Combine all fruits and refrigerate until the serving time.
  2. Whisk the Yogurt preparing by hanging Curd for 3-4 hours.Add khus syrup.
  3. Destalk and wash raisins, finely chop cashewnuts. In a bowl combine yogurt, powdered sugar, saffron and whisk until sugar is completely dissolved. Just before serving time mix in fruits and serve chilled garnished with raisins and cashewnuts.
  4. It should be served very chilled.

Before serving, place the mixed fruit in bowls, and top with the yogurt. Detailed nutritional values of Babyfood, mixed fruit yogurt, strained. Food details for BABYFOOD,MXD FRUIT YOGURT,STR in. Collage of many fruits and vegetables. Natural yogurt with fresh berries and mint.

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