ASHOURA (An Egyptian Dessert)
ASHOURA (An Egyptian Dessert)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ashoura (an egyptian dessert). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

ASHOURA (An Egyptian Dessert) is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. ASHOURA (An Egyptian Dessert) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have ashoura (an egyptian dessert) using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make ASHOURA (An Egyptian Dessert):
  1. Prepare 250 gm whole wheat grains
  2. Prepare 250 ml whipping cream
  3. Prepare 1000 ml full fat milk, preferably tetra pack
  4. Prepare 1 3/4 cup sugar
  5. Take 4 tbsp cornstarch
  6. Take 1 tbsp rose water
  7. Take 1/3 cup golden raisins, seedless
  8. Get 1 tsp vanilla extract
  9. Prepare 4 cups+ 3 cups water
  10. Take for garnishing
  11. Get as needed freshly grated coconut
  12. Get as needed cinnamon powder
  13. Prepare as needed pistachios
  14. Prepare as needed toasted almond slivers
Instructions to make ASHOURA (An Egyptian Dessert):
  1. Wash and soak whole wheat overnight in 4 cups of water. Drain the water next morning.
  2. In a pot add the drained wheat along with 3 cups of warm water. Cover and let cook on simmer till the wheat grains are cooked through. Let cool. Do not drain The water.
  3. In a blender puree I cup of the boiled wheat using the water(as required) it was boiled in.Add he pureed wheat back into the remaining wheat.
  4. Combine milk, sugar, rose water,vanilla extract,raisins and cornstrach making sure there are no lumps.Add to the wheat and cook,stirring occasionally, until the consistency thickens.
  5. Pour into individual serving bowls or one big dessert bowl. Let cool completely.Garnish with grated coconut, cinnamon powder, pistachios and toasted almond slivers before serving.
  6. Can be served warm or cold.

So that is going to wrap it up with this exceptional food ashoura (an egyptian dessert) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!