Hearty Breakfast Hash
Hearty Breakfast Hash

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, hearty breakfast hash. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hearty Breakfast Hash is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Hearty Breakfast Hash is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have hearty breakfast hash using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hearty Breakfast Hash:
  1. Prepare 1 egg (or two)
  2. Get 1/2 cup fat (lard, chicken fat, bacon fat etc)
  3. Take 4 small potatoes
  4. Get 2 slice thick cut bacon chopped
  5. Get 1 onion, chopped
  6. Get grated Gruyère cheese
  7. Take grated Monterey Jack cheese
  8. Prepare dash grated parmesan cheese
  9. Make ready Spices
  10. Make ready dash salt
  11. Get dash paprika
  12. Prepare dash cayenne pepper
  13. Make ready dash crushed black pepper
  14. Get dash cumin
  15. Take dash chili lime salt
  16. Make ready dash sriracha
  17. Prepare bunch fresh cilantro (coriander) leaves
Steps to make Hearty Breakfast Hash:
  1. In a small saucepan, boil the potatoes in water with a dash of chili lime salt. Drain and cool.
  2. Heat a medium cast iron skillet to medium. Add bacon and fat.
  3. Chop onion and boiled potatoes.
  4. Add onions to skillet.
  5. When bacon is turning crispy add potatoes. Add spices. Mix and cover.
  6. Raise heat to medium high. Cook 2 minutes. Flip over and cover for 2 minutes.
  7. Remove from heat and spread cheeses evenly across hash. Remove cover and set in oven at broil to melt cheeses. Wait for carmelization.
  8. Meanwhile, fry one or two eggs, sunny side up. Add a dash of chili lime salt and crushed black pepper.
  9. Remove skillet from oven. Place egg(s) on hash. Garnish with fresh cilantro leaves and dash of sriracha. Serve in skillet.

So that is going to wrap it up with this special food hearty breakfast hash recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!