Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cream cheese icing. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This is a tried and true, classic cream cheese frosting, especially good on carrot and banana cakes. I've made this so many times I haven't needed to look at the actual recipe for years! Sweet with just the right amount of tang, this from-scratch cream cheese frosting recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more.
Cream Cheese Icing is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Cream Cheese Icing is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cream cheese icing using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese Icing:
- Make ready butter
- Prepare cream cheese
- Make ready powdered sugar
- Make ready vanilla
- Prepare White Chocolate Liqueur
This is a classic cream cheese frosting with cream cheese, butter, powdered sugar, and vanilla. It's perfect for icing carrot cake, cupcakes, and cookies. In the bowl of an electric mixer fitted with a paddle attachment, blend together the cream cheese, butter, and vanilla and almond extracts. Add the confectioners' sugar and mix until smooth.
Steps to make Cream Cheese Icing:
- Let butter and cream cheese come to room temperature.
- Mix it all together!
- Refrigerate until needed.
- As for the Liqueur (which is completely optional) you can add more or less or even a different alcohol all together. I recommend a blend of white chocolate liqueur and razzmatazz. I did this on a chocolate cake and it turned out wonderfully.
Many cream cheese recipes use less sugar and are far looser because of it; this icing as-written is less sweet than buttercream, but if you want an even less sweet frosting you can use less sugar and just add to taste (you'll need at least two cups). This cream cheese frosting is perfecting for icing pumpkin bread, carrot cake, chocolate cake, and cookies. Plus it uses only four ingredients! Cream cheese frosting adds the perfect touch to your sweet treat any time of year. Here are our best and easy cream cheese frosting recipes—from chocolate to bourbon!
So that’s going to wrap it up with this special food cream cheese icing recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
