Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tuna alfredo bow tie pasta 🍝. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Add in your bow tie pasta and cook until al dente, drain, then add back to pot. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes.
Tuna Alfredo Bow Tie Pasta 🍝 is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Tuna Alfredo Bow Tie Pasta 🍝 is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:
- Get 1 box (12 ounce) bow tie pasta (farfalle)
- Prepare Salt for boiling water
- Make ready 2 jars (16 ounce) Alfredo pasta sauce
- Get 1 can (5 ounce) chunk light tuna in water, drained
- Prepare 1/8 teaspoon black pepper
- Get 1/4 teaspoon Goya adobo
- Make ready Parsley flakes
Remember your mom's tuna noodle casserole? Place tuna in a skillet over low heat; season with onion powder and salt. Cook the pasta according to the package directions. Slice the chicken into thin strips and season with salt and pepper.
Instructions to make Tuna Alfredo Bow Tie Pasta 🍝:
- In a large pot bring water to a boil, add salt to water…..
- Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
- Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋
This awesome bow tie pasta, cooked to creamy perfection with a homemade Alfredo sauce, smokey prosciutto, mushrooms and tangy asiago cheese is a decadent meal worthy of a special occasion or a page in a gourmet food magazine. Bow tie pasta is one of the most decorative pastas ever. Learn how to make Tuna and Bow Tie Pasta Salad. Cook pasta according to package directions, omitting salt and fat. Drain; rinse under cold water, and drain again.
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