Cookie Dough Trifle
Cookie Dough Trifle

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cookie dough trifle. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cookie Dough Trifle is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Cookie Dough Trifle is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve that.

  1. Take For cookie dough:
  2. Take 1 1/2 c. (3 sticks) butter, softened
  3. Take 1 1/2 c. packed brown sugar
  4. Make ready 1 tbsp. pure vanilla extract
  5. Get 3 1/4 c. crushed graham crackers
  6. Make ready 1 1/2 tsp. kosher salt
  7. Get 1/3 c. milk
  8. Make ready 1 1/3 c. mini chocolate chips
  9. Get For whipped cream:
  10. Make ready 1 c. mini chocolate chips, plus more for topping
  11. Prepare 2 (8 oz.) packages whipped cream, thawed
  12. Get 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. Take For pudding:
  14. Take 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Make ready 4 c. cold milk
  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

So that’s going to wrap it up for this exceptional food cookie dough trifle recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!