Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, alkaline sauteed kale with white quinoa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Alkaline Sauteed Kale with White Quinoa is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Alkaline Sauteed Kale with White Quinoa is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have alkaline sauteed kale with white quinoa using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Alkaline Sauteed Kale with White Quinoa:
- Get 2 large Bunches of fresh organic kale
- Make ready 2 tbsp grape seed oil
- Make ready Assorted veggies
Instructions to make Alkaline Sauteed Kale with White Quinoa:
- Soak kale for cleaning in spring water. Remove stems because they can be quite tough.
- Add favorites alkaline veggies to heated grapeseed oil skillet for saute.
- Finally add kale, sea salt, onion powder, cayenne pepper, oregano, sweet basil and 1 cup of spring water and simmer for 10 to 15 minutes.
So that is going to wrap it up with this exceptional food alkaline sauteed kale with white quinoa recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
