Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet heat shrimp sautee. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet Heat Shrimp Sautee is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sweet Heat Shrimp Sautee is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have sweet heat shrimp sautee using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Heat Shrimp Sautee:
- Make ready 3 Red Bell Peppers
- Get 1/2 of a Fresh Pineapple
- Prepare 1 tsp Diced Jalapenos
- Make ready 25 Peeled & Deveined Shrimp
- Make ready 1 Whole Lemon (juice)
- Make ready 1 tsp Sea Salt (or to taste)
- Get 1 tsp Onion Powder (or to taste)
- Make ready 1 tsp Black Pepper (or to taste)
- Make ready 3 Tbsp Old Bay Seasoning
- Prepare 3 Tbsp Grape Seed Oil
Steps to make Sweet Heat Shrimp Sautee:
- Cut fresh pineapple and red bell peppers into small pieces.
- Pour grapeseed oil into a skillet and heat on low.
- Add peppers, pineapples, and diced jalapenos to the heated skillet and season to taste (see seasonings above). Cover and allow to simmer, stirring occasionally.
- Squeeze the juice from one whole lemon onto the peeled and deveined shrimp. Pour old bay onto the shrimp and mix well. Allow to set for 10-15 minutes.
- Place seasoned shrimp into the skillet with the peppers and pineapples, cover and allow to simmer until shrimp is fully cooked (8-12 minutes).
- Serve over rice or pasta.
So that is going to wrap this up for this exceptional food sweet heat shrimp sautee recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!