Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, green and white bean salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Green and White Bean Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Green and White Bean Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have green and white bean salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green and White Bean Salad:
- Prepare 2 cups fresh green beans
- Get 1 (15 oz) can white beans drained and rinsed
- Make ready 1 cup cherry or grape tomatoes cut in half
- Make ready 1 celery stalk thinly sliced
- Make ready Dressing creamy vinaigrette
- Make ready Olive oil
- Get Red or white wine vinegar
- Take Plain yogurt
- Get Kosher salt
- Get See my recipe on creamy vinaigrette to make
Steps to make Green and White Bean Salad:
- Prep vegetables and beans, stem ends and snapped off, cut into 1 inch pieces for green beans, drain and rinse white beans, cut celery and tomato’s
- Add all to a bowl, and make creamy vinaigrette. Add the vinaigrette to the bean mixture. (I didn’t add much dressing to mine, make to taste)
- Serve right away or cover and refrigerate up to 1 day.
So that is going to wrap this up for this exceptional food green and white bean salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
