Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, seared ahi tacos with mango-avo salsa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Searing ahi is the best way to eat ahi in my opinion. You get the flavor crisp on the outside and the fish stays tender. I find cooking ahi through can be a Mango avocado salsa is a staple in my heart and home.
Seared Ahi Tacos with Mango-Avo Salsa is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Seared Ahi Tacos with Mango-Avo Salsa is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook seared ahi tacos with mango-avo salsa using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Seared Ahi Tacos with Mango-Avo Salsa:
- Take 2 Ahi Steaks
- Make ready 1 large mango
- Get 4 small avocados (or 2 large) diced)
- Prepare 2 roma tomatoes (diced)
- Prepare 1 red onion (diced)
- Prepare 1 lemon (juiced)
- Prepare 1 jalapeño (diced)
- Make ready pinch ground cumin
- Get pinch salt
- Take 2 pinch black pepper
- Take 10 -12 flour & corn tortillas (trader joes)
- Make ready olive oil
- Get 2 dash soy sauce
- Get 2 dash red wine vinegar
The seared ahi tuna is seasoned with just salt, pepper, and a touch of taco seasoning (or you could use lemon pepper which is delicious too. These simple, vibrant tacos rely largely on superfresh ingredients for the fullest flavor potential. Opt for just-ripe avocados and tuna from a source. Warm tortillas according to package directions.
Steps to make Seared Ahi Tacos with Mango-Avo Salsa:
- Dice everything that needs to be diced and add it to a bowl. Add lemon juice and salt and pepper. Toss like a delicate salad.
- Heat a cast iron pan to very hot add olive oil.
- Season Ahi with soy sauce, vinegar and salt and pepper.
- Place Ahi in hot skillet for about 3-4 minutes. Flip. Lower hear to medium and cook ammon 2 -3 minutes.
- Remove Ahi and let cool 1 minute on cutting board.
- Heat tortillas (your favorite tortilla heating method)
- Slice Ahi, add to tortillas, add salsa and maybe a dash of hot sauce and a little cilantro.
- Enjoy!
Discover the magic of the internet at Imgur, a community powered entertainment destination. Lift your spirits with funny jokes, trending memes, entertaining gifs, inspiring stories, viral videos, and so much more. Seared ahi is the best of both worlds. Healthy tacos made with black beans, a corn salsa, fresh avocado, and a cilantro "pesto." Made with wholesome ingredients, these are the BEST tacos ever! Tacos are one of my favorite meals to prepare because of their simplicity and versatility.
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