Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, simple egg custard. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Egg Custard is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Simple Egg Custard is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have simple egg custard using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Egg Custard:
- Prepare 8 large eggs
- Take 1 can evaporated milk (I use pet milk brand)
- Take 1 cup sugar
- Prepare 1 tbsp vanilla extract (you can use less if you don't like flavor)
- Take 2 large frozen pie crust
- Get 1 nutmeg (optional)
Instructions to make Simple Egg Custard:
- Preheat oven to 350°
- Combine all ingredients in bowl with whisk.
- Pour mix into pie crust.
- Sprinkle top with nutneg. (optional)
- Cook in oven 30 minutes or until toothpick comes out clean.
So that’s going to wrap it up with this special food simple egg custard recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
