Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, boiled custard. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Boiled Custard is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Boiled Custard is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have boiled custard using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Boiled Custard:
- Make ready 6 can Evaporated milk
- Take 6 can Water
- Make ready 10 large Eggs
- Get 3/4 cup Sugar
- Get 1 tbsp Cornstarch
- Get 1/2 tsp Salt
- Make ready 1/2 tsp Nutmeg
- Prepare 1 tsp Vanilla extract
Steps to make Boiled Custard:
- Add water and milk to large pan.
- Mix sugar and cornstarch well. Add to milk a little at a time.
- Beat eggs well. Add to milk mixture.
- Add salt.
- Cook over medium heat, stirring constantly, until mixture just begins to boil and coats spoon.
- Remove from heat.
- Add vanilla and nutmeg.
- Cool in refrigerator about an hour before serving.
So that is going to wrap it up for this exceptional food boiled custard recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
