Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, corn custard. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Corn Custard is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Corn Custard is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook corn custard using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Corn Custard:
- Prepare 1 cup Butter
- Take 2 cans (15 oz) each) creamed corn
- Take 2 Eggs, beaten
- Get 1 box (8 oz) corn bread mix
- Prepare Salt & Pepper
Steps to make Corn Custard:
- Preheat oven to 350°F.
- Melt butter in a baking dish. Add corn, eggs, corn bread mix, and salt and pepper. Mix well.
- Cover with aluminum foil and bake for 1 hour. The finished product should appear like "set pudding."
So that’s going to wrap this up for this special food corn custard recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
