Tuna cakes with curried onions and curry sauce
Tuna cakes with curried onions and curry sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna cakes with curried onions and curry sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Canned tuna simmered with garlic, onion and bell pepper in sour cream spiced with curry powder. Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper.

Tuna cakes with curried onions and curry sauce is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Tuna cakes with curried onions and curry sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tuna cakes with curried onions and curry sauce using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna cakes with curried onions and curry sauce:
  1. Take cakes
  2. Make ready cornstarch
  3. Take ground black pepper
  4. Take of canned tuna
  5. Get olive oil, extra virgin
  6. Take curried onions
  7. Make ready onion, chopped
  8. Take curry powder
  9. Take seasoned salt I used Lawerys brand
  10. Take granulated garlic powder
  11. Make ready butter
  12. Prepare curry sauce
  13. Get mayonnaise
  14. Make ready curry powder
  15. Make ready dill weed

Tuna Creations® BOLD Red Curry with Coconut. Try these spicy tuna corn cakes for dinner or as a fun summer party appetizer! Ingredients Place tuna in medium bowl. Add onions, eggs, corn and milk; blend together well.

Steps to make Tuna cakes with curried onions and curry sauce:
  1. Mix the cornstarch tuna, and pepper. Form into cakes. Then fry in oil. Get crunchy on both sides. Set on paper towels.
  2. Heat pan add butter. Fry the onions adding curry powder and seasoned salt.
  3. When the onions are just becoming caramelized they are done. Add to top of cakes.
  4. Mix the mayonnaise, curry powder, and dill weed.
  5. Serve, hope you enjoy!

Crack half the chiles open and add to pan along with onion. Recipe courtesy of Food Network Kitchen. Season with salt and curry powder and continue to saute until veggies are tender. Stir flour into vegetables until it coats them and combines with the butter/oil. A green veggies side is nice (steamed asparagus or broccoli, cucumbers in vinaigrette, green salad, or peas).

So that is going to wrap it up with this exceptional food tuna cakes with curried onions and curry sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!