Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free
Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, authentic indian "butter chicken curry" バターチキンカレー gluten free. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have authentic indian "butter chicken curry" バターチキンカレー gluten free using 23 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free:
  1. Make ready 2 lbs chicken thigh
  2. Get 2 tsp curry powder
  3. Get Salt
  4. Make ready Pepper
  5. Prepare 1 lb yogurt
  6. Prepare 1 cup cashew nuts
  7. Make ready 1 onion
  8. Make ready Olive oil
  9. Prepare 1 Cinnamon stick
  10. Get Cardamon
  11. Get Caraway seeds
  12. Make ready Fennel seeds
  13. Get Nutmeg
  14. Make ready 3 clove garlic
  15. Take 1 Tbsp grated ginger
  16. Make ready 2 lbs diced tomato (or fresh tomatoes)
  17. Get Garam masala
  18. Get Tuemeric
  19. Make ready Cumin
  20. Prepare Cloves
  21. Make ready Coriander
  22. Prepare Cayenne pepper
  23. Prepare 4 Tbsp butter
Steps to make Authentic Indian "Butter Chicken Curry" バターチキンカレー Gluten Free:
  1. Cut chicken thigh as you like1. Put salt, pepper, spice on chicken and put them in a ziplock bag
  2. Pour yogurt in and mix
  3. Store that in fridge for few hours to overnight
  4. Put cashew nuts in water for 20 min
  5. Grind caraway seeds, fennel seeds and cardamon1. These are the ones I used
  6. Sauté cinnamon and grounded spice in olive oil
  7. Add chopped onion and sauté until clear
  8. Add chicken and yogurt, keep heaying
  9. Strain cashew nuts and blend with diced tomato till creamy
  10. Add it in the pot
  11. Check the taste and add salt, other spice (Garam masala, turmeric, cumin, cloves, cinnamon, coriander, cayenne pepper, etc), then add butter1. Enjoy!!!
  12. For bento box
  13. On garlic butter rice Garlic butter rice with raisins https://cookpad.com/us/recipes/2300653-garlic-butter-rice-with-raisins

So that is going to wrap it up with this special food authentic indian "butter chicken curry" バターチキンカレー gluten free recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!