Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rendang beef (indonesian food). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rendang Beef (Indonesian Food) is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Rendang Beef (Indonesian Food) is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook rendang beef (indonesian food) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rendang Beef (Indonesian Food):
- Take 1/4 kg diced fresh beef
- Prepare 200 ml coconuts milk
- Get 10 cloves onions
- Get 6 cloves garlic
- Prepare 1/2 cm Ginger
- Get 1 cm turmeric
- Prepare 2 Red chilli
- Take 8 Cayannes (Optional)
- Take 1 ts Coriander seeds
- Take Salt
- Prepare Sugar
- Prepare 3 Bay Leaves
- Get 1 Lemongrass
Instructions to make Rendang Beef (Indonesian Food):
- Put the onions, garlics, gingers, turmerics, red chilis, cayennes, coriander seeds, salt and sugar into the blender and process to a puree.
- Add the puree into the pan and stir it until it smells good. Then add the coconut milk in the pan with medium flame
- Add the diced fresh beef into the pan
- Add the bay leaves and lemon grass
- Cook the beef until the beef well done for about 1 ½ hours then the coconut milk evaporates and rendang’s seasoning done.
So that is going to wrap it up for this special food rendang beef (indonesian food) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
