Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, confetti biscuits. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Confetti biscuits is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Confetti biscuits is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook confetti biscuits using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Confetti biscuits:
- Prepare 100 g softened butter or margarine
- Take 45 g caster sugar
- Get 40 g ground rice
- Make ready 125 g plain flour
- Take 4 tbsp sprinkles or sugar strands
- Get 1 tsp vanilla essence (optional)
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Instructions to make Confetti biscuits:
- Cream sugar and butter until light and fluffy. Add vanilla if using.
- Fold in ground rice then flour.
- Fold in sprinkles. Divide into 12 balls and flatten onto baking tray, leaving space to spread.
- Cool for 10 mins in refrigerator. Cook in preheated oven at 180C for 10 minutes or until lightly golden.
- Cool on wire rack and enjoy!
They are a breeze to put together and after a quick. Confetti Cookie - Famous food blogger Joy the Baker shares this easy to follow recipe for making delicious confetti cookies that are filled with copious amounts of c. Confetti cake is a type of cake that has rainbow colored sprinkles baked into the batter. It is called confetti cake because when baked. This simple and cheap to make confetti cake is a delicious, moist cake that would be perfect for a birthday or special occasions.
So that is going to wrap it up for this special food confetti biscuits recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
