Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rhubarb strawberry custard pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Combine rhubarb and strawberries in a bowl; transfer to the pie crust, distributing evenly. Whisk eggs, sugar, milk, flour, and nutmeg together in a medium bowl. You can adjust the sweetness by the amount of strawberries you add.
Rhubarb strawberry custard pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Rhubarb strawberry custard pie is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have rhubarb strawberry custard pie using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rhubarb strawberry custard pie:
- Get 3 cups rhubarb sliced
- Prepare 1 c strawberries sliced
- Prepare 1/4 c all-purpose flour
- Take 1 c sugar
- Take 1/4 t salt
- Get 3 eggs beaten until frothy
- Take 1/2 t vanilla
- Make ready Crust for 2 layer pie:
- Make ready 2 c flour, 1 t salt, 3/4 c Crisco, 5-8 T cold water
- Get Refrigerate for 1/2 hr. Roll out
I don't even allow a double crust or crumb topping. This is just a simple pie with delightful bits of tart rhubarb enveloped in creamy, orange zest-infused custard. This classic rhubarb custard pie is the perfect dessert for a spring or summer cookout or potluck. Use a ready-made pie crust or the homemade pastry.
Steps to make Rhubarb strawberry custard pie:
- In bowl combine sugar, flour & salt. Add rhubarb & strawberries, stir to coat. Spread in tin. Beat eggs & vanilla, pour over filling. Top with pastry
- Bake at 425° - 15 min, 350° - 30 min until knife is clear 1 in from center.
- Let cool on rack.
Serve this pie at your next cookout or take it along to a potluck dinner. This is a fantastic way to use fresh rhubarb, and your family and friends will love it. This Homemade Rhubarb Custard Pie Recipe using fresh or frozen rhubarbwith rhubarb and optional strawberries makes a pefect custard pie that Use fresh OR frozen rhubarb for this recipe! If you've still got lots of rhubarb in your freezer, here is a recipe idea for you! I made this pie recipe yesterday.
So that is going to wrap it up with this special food rhubarb strawberry custard pie recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
