Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, curry leaves chutney powder. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Curry Leaves Chutney Powder is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Curry Leaves Chutney Powder is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook curry leaves chutney powder using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Leaves Chutney Powder:
- Make ready 2 Cups Curry Leaves -
- Make ready 1 tbsp Chilly powder -
- Get 1 cup Coconut Grated -
- Take as required Salt
- Take Tamarind gooseberry size
Steps to make Curry Leaves Chutney Powder:
- Dry roast the curry leaves & Coconut on a pan till it turns crispy.
- Add Chilly powder salt & tamarind to this & Mix well
- Once all the ingredients have cooled enough, transfer them into dry mixer or food processor jar and grind to fine or coarse powder according to your preference.[without water]
So that’s going to wrap this up for this exceptional food curry leaves chutney powder recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
