Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, keto friendly salmon cakes with garlic aioli. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Keto friendly Salmon Cakes with garlic Aioli is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Keto friendly Salmon Cakes with garlic Aioli is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:
- Take wild- caught salmon
- Prepare plus 1 tbs. avocado -oil mayonnaise
- Take green onions, chopped
- Take small bell pepper, diced
- Make ready fresh Italian parsley or dill, diced
- Get almond flour
- Get eggs
- Take sea salt
- Take Garlic Aioli Sauce
- Get avocado oil
- Take Dijon mustard
- Take lemon juice
- Take garlic clove, minced
Steps to make Keto friendly Salmon Cakes with garlic Aioli:
- In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
- With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
- For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)
So that is going to wrap this up with this exceptional food keto friendly salmon cakes with garlic aioli recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
